Prepare yourself for a "night out" when you eat in, with foods from The Sandy Butler. Our chef Michael Ragusa presents you with delectable meals daily. His talent and skills combined with the luxury of selecting from our wide variety of products make our prepared food the perfect creation for you. Whether you like comfort foods or gourmet dishes you'll find them at The Sandy Butler.
Our cheese and wine department has been meticulously stocked country by country offering the best of each region. We are serious about our goods and take extraordinary measures in bringing you the most authentic product available. A prime example is our Brie de Meaux. Unlike the bries found in most markets, our Brie de Meaux is the exact one found in the most discriminating shops in Europe. It owes its unique flavor and outstanding texture to the milk, which comes from a specific herd of cows designated to produce brie. The flavor is unique and outstanding. Our staff's honed pallettes benefit our customers in many ways. Whether choosing the right combination of products or actually making product from scratch, our staff discerns the right amount of salt, sweetness, tanginess or dryness, affording you and your guests the best possible culinary experience.
The Sandy Butler believes in doing things like they used to. Madagascar bourbon vanilla, Valrhona chocolate, Turbinado sugar, heavy cream, fresh eggs, and double-zero flour are the typical ingredients found in our baker's pantry. Since we take no shortcuts like canned, frozen, or shelf stable products our bakery is as fresh as it gets. Our bakers have fantastic skills and could add that special touch to any occasion. They do wedding, birthday and even graduation cakes. We also understand that good things come in small packages, so you'll find some goodies in smaller portions as well. Stop buy our bakery and see how sweet life can be.
Unlike the corporate chain of command others have to follow, we here at The Sandy Butler enjoy the freedom to offer our customers anything they want. Nowhere is that more prevalent than at our delicatessen, where we offer: San Daniele and Parma prosciutto, Mandrange French Ham, Parmacotta Gypsy salami, Speck Breola and Serrano ham from Spain. While some may think that we carry a duplication of items, we know there are distinct and important differences in them. We’ll also put the same attention to detail while preparing a sandwich for you from our deli.
